STARTERS 

Shrimp Taquitos 16
Shrimp, crab, corn and boursin cheese wrapped in egg roll wrappers. Served with lettuce, pico, crema and tomatillo sauce.

Cheap Dates 11.50
Medjhool dates stuffed with gorgonzola, cream cheese wrapped in hardwood smoked bacon. 

Dipping Duo 15.95
Queso Fundido and Guacamole
Add Chorizo +1

Queso Fundido 10.75
Made to order house signature white cheese dip harmony of aged jack, mozzarella, & goat cheese. Topped with pepper jelly. Add Chorizo + 1

Macho Nacho 15.95
Mighty nachos layered with poblano cheese, black beans, corn, and mixed cheese. Topped with guacamole, sour cream, & pico de gallo. Add Chicken +3 / Add Beef +4 / Add Shrimp*+5

Guacamole 10.75
Made fresh daily with pepitas for crunch. Try it with pineapple pico! 

Chips & Salsa 3.75
Freshly made daily. Choice of mild or spicy.

LEGEND HAS IT
TABLE MESA CREATIONS

Served with choice of 2 sides
Latin Rice / Cuban Black Beans / Esquites /  Coconut Rice 

Quesabirria [GF] 16.95
Corn tortilla quesadilla filled with beef brisket, diced onions, cilantro and melted mozzarella. Served with dipping broth.

Casa Quesadilla
Quesadilla, roasted corn, sautéed onions and peppers, poblano sauce, & melted cheese. Side of guacamole, sour cream and pico de gallo.
Choice of:
Chicken Fajita style 16.50
Adovo Shrimp 17.00
Portobello Mushrooms 15.00

Kiki’s Burrito 16.25
Flour tortilla burrito loaded with brisket, roasted tomatoes, onions, peppers, and guacamole, sour cream and pico de gallo. Topped with creamy poblano sauce.

Curry Chicken Burrito 16.25
Flour tortilla burrito loaded with avocado slow roasted chicken, onions, peppers, corn, and aged jack cheese. Topped with guajillo and Thai style yellow curry.

Chicken Chimivanga 16.95
Crispy flour tortilla burrito loaded with chicken and mixed cheese. Topped with queso, lettuce, pico de galloo, guacamole and crema.

Chile Relleno 14.25
Poblano pepper stuffed with mixed cheeses, topped with crema & jalapeno jelly on bed of Latin rice & Cuban black beans. Add Chicken +3 | Add Pork +3 | Add Brisket +3 | Add Shrimp +4

THE MAIN EVENTS 

Steak Madagascar* 39.95
Juicy 12oz ribeye steak with house reduction sauce made of marsala wine and peppercorns. Served with house cut potatoes & seasonal veggies.

Seasonal Fish* | MARKET
Sautéed lemon butter reduction, Served with cotija mashed potatoes & seasonal vegetables.

Pan Roasted Salmon* GF 22.50
Grilled king salmon seasoned with house herb seasoning on bed of cotija mashed potatoes and asian veggies. Topped with mango salsa.

Oaxaca Salmon* GF 22.50
Guajillo seasoned king salmon on bed of cotija mashed potatoes and asian veggies. Topped with chipotle shrimp and portobello mushrooms.

Mama Mia 18.50
Grilled chicken breast on bed of cotija mashed potatoes with broccoli. Topped with fried portobello mushroom, melted feta, and sliced avocado.

Pollo Con Poblano 18.50
Sautéed chicken breast, hardwood smoked bacon. With caramelized onions, peppers, melted jack cheese, and creamy poblano sauce. Served on bed of cotija mashed potatoes, with corn on the cob & chipotle butter.

Carnitas 16.75
Slow roasted pork, prepared Chuchoʼs style on bed of Latin rice and black beans. Topped with pineapple pico and side of flour tortillas.

Fajitas Tradicional*
Choice of protein with sauteed onions, peppers, portobello mushrooms topped with boursin cheese. Served with guacamole, sour cream, pico de gallo. Side of Latin Rice and Cuban Black Beans.

Chicken 21.25
Flank Steak 24
Shrimp 25
Combo [2 proteins] 25
Mixta [All proteins] 27

Beef Mechado Stew | 18.50
Classic Filipino-style beef stew with fork-tender beef, potatoes, carrots, and peppers, braised low and slow in a savory tomato-soy sauce. Served with a side of Latin rice.

Pollo Mechado | 18.50
Tender chicken thighs and legs are braised low and slow in a tomato-based stew with roasted peppers, aromatics, and subtle spice, finished with fresh herbs. A soulful, slow-cooked classic. Served with a side of Latin rice.

JOY TO THE TABLE
TABLE MESA’S NEW ASIAN ITEMS

Korean Barbecue Beef Bao Buns $12.00
Juicy grilled tenderloin and cucumber kimchi

Indian Butter Chicken $18.00
Boneless chicken cooked in a creamy tomato reduction with exotic Indian spices. Served with basmati rice, mango chutney, and fresh naan.

Mongolian Beef | $15
Mongolian beef tossed with our madovo sauce of garlic, ginger, soy sauce, honey, and red chili. Served on jasmine rice or egg noodles. With freshly sliced green onions and shredded matchstick carrots.

Winter Orange Chicken $14
Crispy chicken, glazed with house reduction orange sauce, with choice of egg noodle or jasmine rice.

Lo Mein
Lo mein noodles, carrots, bok choy, green onions, snap peas, broccoli, cauliflower, and red bell peppers. Chicken $12.00 | Shrimp $14.00 | Combo $14.00 | Beef Tenderloin $15.00

Veggie Lo Mein $10
Lo mein noodles, carrots, bok choy, green onions, snap peas, broccoli, cauliflower, and red bell peppers. Add Tofu $4.00