Cheap Dates 10.99
Medjhool dates stuffed with gorgonzola, cream cheese wrapped in hardwood smoked bacon. 

Tlaquepaque [Best of Everything] 19.95
House fundido, ceviche, guacamole, salsa & chips. 

Queso Fundido 10
Made to order cheese dip with aged jack, mozzarella & goat cheese. Topped with pepper jelly. Served with chips and flour tortillas. add Chorizo + 1

Macho Nacho 15
House tortilla chips layered with poblano cheese, black beans, corn, mix cheese. Topped with guacamole, sour cream, pico de gallo. Add shrimp +5, beef +4 or chicken +3

Ceviche * 15
Sashimi ahi tuna, smoked salmon, jicama, avocado tossed in spicy fruit salsa. 

Shrimp Taquitos 15.99
Freshly made daily in house with shrimp, crab, corn, and boursin cheese wrapped in egg roll wrappers. Garnished with lettuce, pico de gallo, crema, and tomatillo sauce. Served with a side of chipotle mayo.

Guacamole 10.95
Made fresh daily with pepitas for crunch. Try it with pineapple pico! 

Egg Rolls: Veggie 8 | Pork 10
Crispy rolls filled with veggies or pork. Served with leaf lettuce, cilantro, and bean sprouts for wrapping. Side of sweet chili dipping sauce.

Chips & Salsa 2
Fresh made daily mild salsa and tortilla chips. Spicy salsa available upon request. 

Dipping Duo 15.75


Mesa BBQ Chicken Salad 17.25
Korean BBQ Chicken with melted mixed cheese on bed of fresh greens & avocado. Topped with toasted walnuts, bacon & cilantro. Dressed with Mesa Probiotic Ranch. 

Guajillo Salmon Salad* 17.99
Guajillo blackened salmon on bed of fresh greens. Topped with corn, avocado, pico de gallo. Dressed with house made champagne Vinaigrette & Probiotic Ranch. 

Moe Bowl 13.99
+3 chicken | + 7 salmon
Butternut squash, portobello mushrooms, broccoli, avocado & cucumber on bed of fresh greens & quinoa. Dressed with miso vinaigrette. 

Veggie Art District Bowl 16.25
Fresh greens topped with portobello mushrooms, grilled sweet onions, smashed avocado, tomato confit, roasted red peppers, curry roasted cauliflower, tabletop greens, fresh herbs & pepitas. With EVOO & roasted garlic. 

Fresno Salad 16.25
Choice of Crispy Orange Chicken or Tofu Fresh greens, pea shoots, basil, pepitas, blueberries, roasted red / yellow bells, and orange segments. Tossed in a Sweet Orange – Jalapeno Vinaigrette.

Blade Runner Bowl* 16.50
Fresh greens, coconut rice, with Korean steak, black beans, guacamole, corn, pico de gallo, crema, sauteed poblanos & onions. Dressed with house peanut dressing. 

Chicken Tortilla Soup 7.95
Famous in-house recipe soup with tomatoes, poblanos, topped with tortilla strips, avocado, sour cream. 

Ramen Birria 15.75
Asian-Latin beef based broth with brisket. Topped with house spice blend, herbs, cilantro, radish, and poached eggs.


Served with choice of 2 sides
Latin Rice / Cuban Black Beans / Esquites /  Coconut Rice 

Quesabirria [GF] 16.95
Corn tortilla quesadilla filled with beef brisket, diced onions, cilantro and melted mozzarella. Served with dipping broth.

Casa Quesadilla 16.50
Fire Grilled Chicken, melted cheese, poblano sauce, roasted corn, sauteed onions and peppers. Side of guacamole, pico de gallo & sour cream. 

Portobello Mushroom Quesadilla 14.50
Sauteed portobellos, melted cheese, arugula, avocado, chipotle aioli. Served with side of guacamole, pico de gallo & sour cream.

Shrimp Lucy Quesadilla* 17.25
Gulf shrimp quesadilla, roasted corn, sauteed onions and peppers, poblano sauce, & melted cheese. Side of guacamole, sour cream and pico de gallo.

Kiki’s Burrito 16.25
Brisket, queso fundido, roasted tomatoes, onions, peppers and guacamole wrapped in flour tortilla. Topped with guajillo & poblano sauce. 

Curry Chicken Burrito 16.25
Slow roasted chicken, avocado, onions, peppers, corn, aged jack cheese wrapped in flour tortilla. Topped with guajillo & thai style yellow curry. 

Chicken Chimivanga 16.95
Crispy flour tortilla loaded with mixed cheese & chicken. Topped with tex-mex queso, pico de gallo, fresh guacamole & drizzle of crema. 

Chicken Tamales GF 13.95
Nixtamalized masa filled with chicken verde steamed in corn husk & topped with tomatillo sauce. Choose 2 mexi-mesa side. *Limited availability 

Pork Tamales 13.95
Nixtamalized masa filled with pork rojas steamed in corn husk & topped with house guajillo sauce. Choose 2 mexi-mesa side. *Limited availability 

Carnitas 16.75
Slow roasted pork, prepared Chucho’s style topped with pineapple pico served on bed of Latin rice & black beans. Served with side of flour tortillas. 

Fajitas Tradicional*
Choice of protein, sauteed with peppers, onions, portobellos, topped with boursin cheese. Served with guacamole, sour cream & pico de gallo. House made flour tortillas, latin rice & cuban black beans. 

Chicken 21.25
Flank steak 23.95
Shrimp 24.95
Combo [2 proteins] 24.95
Mixta [All proteins] 26.95

Chile Relleno* 14.25
Poblano pepper stuffed with mixed cheeses, topped with crema & jalapeno jelly on bed of Latin rice & Cuban black beans. Side of corn on the cob, with side of chipotle butter. A
dd Chicken +3 / add Pork +3 / add Brisket +3 / add Shrimp +4



Served with choice of 2 sides
Latin Rice / Cuban Black Beans / Esquites  / Coconut Rice  

Butternut Squash Enchiladas 16.25
Sauteed butternut squash & spinach wrapped in corn tortilla. Topped with tomatillo, creamy poblano sauce, and melted aged jack mozzarella & creamy goat cheese. 

Slow Roasted Pork Enchiladas 16.25
Wrapped in corn tortilla. Topped with tomatillo & creamy poblano sauce, pineapple pico, and melted aged jack & mozzarella cheese. 

Chicken Ranchero Enchiladas 16.25
Slow roasted chicken thigh & breast meat wrapped in corn tortilla. Topped with guajillo & creamy poblano sauce and melted aged jack & mozzarella cheese. 

Roasted Brisket Enchiladas 16.25
Slow roasted brisket wrapped in corn tortillas. Topped with guajillo sauce, poblano sauce, and mixed cheese.

Cheese Enchiladas 13.25
Melted aged jack, mozzarella, and goat cheese wrapped in thin corn tortillas. Topped with guajillo & creamy poblano sauce. 


Mahi Mahi Tacos* 16.95
Grilled mahi mahi, house made slaw, pico de gallo, avocado, peppers, onion, and chipotle aioli. Corn tortillas. 

Veggie Vegan Tacos 14.50
Sauteed seasonal vegetables with corn tortillas. 

Korean BBQ Beef Tacos* 16.25
Grilled flank steak with house made slaw & Korean BBQ sauce. Choice of lettuce wrap or flour tortillas. 

Slow Roasted Pork Tacos 15.25
Slow roasted pork with pineapple pico, melted aged jack & mozzarella cheese. Flour tortillas. 

Brisket Tacos 15.75
Roasted tender brisket, topped with melted aged jack & cheddar cheese and pico de gallo. Flour tortillas. 

Chicken Ranchero Tacos 15.25
Slow roasted chicken topped with pico de gallo and melted aged jack & mozzarella cheese. Flour tortillas. 


Adobo Chicken 17.95
Half chicken roasted with adobo served with carrot – mango jicama slaw, house seasoned white rice, avocado, sweet potatoes & baby corn

Winter Orange Chicken 14
Crispy chicken tossed in house orange reduction. Choice of egg noodle or rice

Mongolian Beef 15
Beef tossed in modovo sauce made of garlic, ginger, soy sauce, honey, and red chili. Topped with scallions, carrots, and sesame. Choice of egg noodle or rice Indian Butter

Indian Butter Chicken 19.50
Chicken cooked in creamy tomato reduction with Indian spices. Served with house seasoned rice, cucumber kimchi, and naan.


Steak Madagascar* 39.95
Juicy ribeye srteak with house reduction made of port wine and peppercorns. served with house cut potatoes.

Seafair Halibut* 29.95
Sauteed Halibut, lemon butter reduction, mushrooms, grilled jalapeno. Served with cotija mashed potatoes & seasonal vegtables.

Shrimp San Diego* 25.95
Sauteed shrimp, garlic creme fraiche, pico de gallo, jalapenos. on bed of coconut rice and black beans.

Pan Roasted Salmon* GF 27.95
Grilled king salmon dusted with house herb seasoning with mango salsa served on bed of mashed potatoes & asian greens. 

Oaxaca Salmon* GF 28.95
Guajillo seasoned king salmon on bed of cotija mashed potatoes & asian greens. Topped with chipotle shrimp & portobello mushrooms. 

Mama Mia 18.50
Grilled chicken breast on bed of cotija mashed potatoes with broccoli. Topped with portobello, melted feta and sliced avocado. 

Pollo Con Poblano 18.50
Chicken breast seared & roasted with hardwood smoked bacon. Topped with caramelized onions, peppers, melted jack cheese and creamy poblano sauce. On bed of cotija mashed potatoes. Served with corn on the cob. 

Steak A La Cana 35.95
9 oz ribeye steak rubbed with espresso glaze stacked on a sugarcane skewer with ancho chile. Served with a bed of coconut rice and house-made mango & Jicama slaw.


Served with choice of one (1) side
Regular Fries / Sweet Potato Fries
+ 3 to include a cup of Chicken Tortilla Soup / or Salad

Santa Monica Club 13.99
Flour tortilla loaded with grilled chicken, avocado, smoked bacon, mixed cheese, fresh greens, pico de gallo and chipotle mayo. 

Carnitas Sandwich 14.95
Slow roasted pork with Korean BBQ sauce, slaw, pickles, onions and melted cheddar cheese on brioche bun. 

Chorizo Burger* 15.50
Beef patty, chorizo, chedder cheese, sauted onions, over-easy egg, pico de gallo, avocado, dash of ketchup, chipotle mayo on brioche bun. Served with lettuce, tomatoes & pickles

Classic TM’s Burger* 13.95
Beef patty with melted chedder cheesem sauted onions. dash of ketchup on brioche bun. Served with lettuce, tomatoes & pickles

Montreal Burger* 15.25
Beef patty, mushrooms, bacon, swiss cheese, marsala wine reduction, sauteed onions, dash of ketchip on brioche bun. Served with side of lettuce, onions, tomatoes &pickles

*Local and State Food Code requires us to inform you that when you select & consume raw or undercooked meats, seafood and eggs may increase your risk of food borne illnesses. Table Mesa Bistro is not a certified gluten free establishment, but we do our utmost with sourcing gluten free products for our menu.